The Galician spider crab needs no introduction. It is the king of Galician seafood and its flavor is unmistakable.
It lives in rocky areas of the coastline of Galicia and is captured by pots that are left with bait and are collected the next day.
The spider crab meat is fresh and tasty. It can be taken directly from the can or it can also add the flavor of Galician seafood to any of your dishes.
Low in fat and with high quality protein, it is a completely healthy product.